Click on the recipe booklet to download the complete copy.
A collection of egg recipes that are appropriate to be enjoyed at any meal time of the day. Eggs are a versatile choice that can be eaten throughout the day.
I Love Eggs
Few foods can compete with eggs when it comes to versatility. The recipes in this booklet demonstrate the egg's unique ability to fit into everything from appetizers to desserts.
Savour the Flavour
Eggs are often referred to as the glue that holds the castle of cuisine together. This booklet provides a delicious array of egg recipes from main entrees to desserts, compliments of your Manitoba Egg Farmers.
How Sweet it is
This recipe booklet highlights five deliciously decadent desserts.
Eggs: A Natural Choice
Six delicious recipes showcase the versatility and goodness of one of nature’s most wholesome foods. This booklets also features five Manitoba egg farm families and includes an egg nutrition section.
Eggs Made Easy
This booklet contains four basic egg recipes including step-by-step instructions that are easy to follow, even if you aren't an experienced cook.
Eggs. Perfect Anytime.
As one of nature's most versatile foods, eggs are a great choice for any meal occasion.
Eggs: Nutritious, Delicious & Locally Produced
Enjoy 8 eggcellent recipes made healthier and delicious with the help of a local registered dietitian.
Gather some great recipes to share with your family, and get to know one of Manitoba's egg farmers as he shares information about his egg farm and one of his favourite recipes.
For the Love of Eggs
Five families share their stories and experiences as egg farmers in this 20-page recipe booklet. Opposite each family feature is a delicious, tried and true egg recipe complete with nutrients per serving. The last 8 pages of this recipe booklet offer step-by-step instructions and useful tips on how to make poached eggs, omelettes, quiche and meringues.